San Deigo Restaurant Week
Sept. 20 - 27, 2015

Join us for San Diego Restaurant Week and enjoy our special menu! The menu includes Anago Sunomono, Green Beans & Tomato Salad, Hokkai Roll and an entree choice of either Beef Tataki or Seafood Soba Noodle. Shimbashi offers this special prix fixe menu at $40 during the restaurant week.

Make your reservations early as the restaurant fills up fast during Restaurant Week. Call 858-523-0479 or click here for online reservations.